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Syrup Cooking Equipment Sold to Romania

Katherine / 05 Dec,2016
syrup cooking machine
Syrup cooking machine is a kind of pot which used for cooking sugar and mixing cooked sugar with raw materials like peanut, sesame, and even tablet. It is widely used in food processing and brewing, wine making, pharmacy and daily chemical industry, such as confectionery, confectionery, beverage, fruit juice, jam, candied fruit, dairy and canned food. It is used as melting, disinfection, heating, blanching, cooking and concentration purposes. At the same time, also applies to large hotels, restaurants, hotels, guest houses, restaurants, industrial and mining enterprises, institutions, institutions canteens, as porridge, soup, boiled dumplings, cooking and stew purposes.
Syrup cooking pot, also known as cooking pot, mezzanine steam pot, electric heating boil sugar pot. Usually by the pot body and feet. The body of Syrup cooking machine is composed of inside and outside the spherical pot form of double-layer structure, the middle layer into the steam heating. There are fixed, tilting, stirring and other styles. Sandwich pot with a large heating area, high thermal efficiency, uniform heating, liquid boiling time is short, easy to control the heating temperature, good looks, easy to install, easy to operate, safe and reliable.
Romanian customer ordered 2 units of Syrup cooking machines from GELGOOG Company. Customer is in business of making sweets, so he want a machine with capacity 100l/time, our customer suggest him the suitable machine according to his requirement. Customer felt sastified with our products and the machines work well.