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Peanut Brittle Candy

Katherine / 07 Mar,2016
Peanut candy machine is clean with peanuts, sugar, liquid glucose, (i.e. chemical cerealose). Summer climate is humid and hot. Peanut candy is prone to sand adhesion or mildew, not for production. Peanut crisp sweet sugar, high quality and inexpensive, is one of the most favorite food consumers.
Basic information
1.Protect the cardiovascular system
Peanut candy peanut high nutritional value, contains riboflavin, not high and fatty acids and so on, can play a role in cardiovascular protection.
2.Lower cholesterol
Peanut candy, peanuts, eat peanuts can promote the body to break down bile acids, to help promote excretion, play a role in reducing cholesterol.
3.Complementary energy
Peanut sugar, fat and sugar content is higher, suitable for low blood sugar and other emergency situations, can quickly add energy.
Purchase skills
Good peanut candy square, the particles to complete and uniform, smooth and bright, the side of the visible peanut kernel particles. Sugar and peanuts are crisp and delicate, yellow valley; no soft phenomenon; taste sweet, crisp, salty, no smell.
Save tips
Peanut candy sealed in a cool and dry place to save, moisture under the hot weather prone sugar sand adhesion or mildew.
Edible method
Peanut candy can peel edible, crisp and sweet, is a kind of delicious snacks.
Calories
The U.S. Department of Agriculture indicates that a single large piece of peanut brittle contains around 64 calories. Within that piece are 37 calories of carbohydrates, 23 calories of fats and four calories of proteins.
 
Components
The U.S. Department of Agriculture also states that single large piece of peanut brittle weighs 13 g. Of that amount, 9 g are carbohydrates, 2.5 g are fat and 1 g are protein with the remaining amount water and other nutrients.
 
Daily Intake
When calculated using a daily 2,000 calorie diet, the same portion of peanut brittle can provide around 3 percent of the calories an average adult should take per day.
 
Nutrients
Peanut brittle contains relatively few nutrients, which include trace amounts of vitamin E., copper, iron and zinc. There is no appreciable amount of dietary fiber intake of brittle.