Working Video of How to make Ice Cream Cones?

Automatic ice cream cone machine waffle cone maker, rolled sugar cone machine is with adjusted baking speed/period. These baking moulds are mounted on carriages fitted onto an endless chain. The batter pump is synchronized with the movement of the moulds to ensure accurate injection of the batter into the center of the mould. On emerging from the oven an automatic stripping device removes the waste batter. These moulds automatically open and the baked cones are ejected onto the stacking conveyor and are subsequently packed. 

 

The baking moulds are manufactured from special quality cast alloy to ensure dimensional stability, homogenous and dense surface; to enable thermal stability and heat accumulation and excellent thermal conductivity. The diameter of cones decides the number of cavities in the moulds. The construction of the mould carriages is so designed to give a quick changeover from one set of moulds to another for the production of a different size of cone. The ovens are built with rigid steel frames of welded construction to eliminate distortion.