Features
Description of Industrial Pork Skin Frying Machine|Snack Fryer:
1.Our this machine is with design of oil and water mix process, fried food produce slag submerged in the water at any time, in the process of soaking by water slag returned to the reservoir of oil.
2. It is with variable speed regulating and frequencyconversion motor speed control, frying time adjustable range from 1 minute to 10 minutes.
3.This machine can be used for processing pork skin, chicken nuggets, onion rings, peanut, chips, broad beans, peas,etc
3.This machine can be used for processing pork skin, chicken nuggets, onion rings, peanut, chips, broad beans, peas,etc
4. Using digital temperature control, temperature can be controlled 1 ℃- 300 ℃, and it has the function of high temperature limit power, it is absolutely safe.
5. With the funnel type design, and internal cooling tank use triangle design,its advantage discharge clean and no dead angle, no residue, keep the internal clean, convenient cleaning.
5. With the funnel type design, and internal cooling tank use triangle design,its advantage discharge clean and no dead angle, no residue, keep the internal clean, convenient cleaning.
6. Use upper and lower double mesh belt design, so that products in the process of Fried can keep floating products Fried uniform color, won't have buoyancy food Fried uneven phenomenon.
Related Product: Single Drum Flavoring Machine
Related Product: Single Drum Flavoring Machine
Technical Data
| Model | Power(kw) | Overall Dimension(mm) |
Capacity (kg/h) |
Weight | |||
| Electric | Gas | Electric | Gas | Electric | Gas | ||
| GG-3000 | 100 | 2.25 | 3500*1200*2400 | 3500*1800*2400 | 100-300 |
800kg |
1200kg |
| GG-4000 | 120 | 2.25 | 4000*1200*2400 | 4000*1800*2400 | 200-500 | 900kg | 1400kg |
| GG-5000 | 160 | 2.25 | 5000*1200*2400 | 5000*1800*2400 | 500-1000 | 1000kg | 1600kg |
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